8 Amazing Health Benefits Of Truffle
A truffle is a rare and delicious culinary treat that is highly sought after throughout the world. Truffles may also be some of the most expensive foods in the world, costing hundreds or even thousands of dollars per kilogram.
What is Truffle?
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Truffles are an underground mushroom from the Tuber genus, many of which are extremely valuable for their potent flavor and culinary applications. Although not everyone enjoys mushrooms, truffles have a unique and delectable taste and are particularly well represented in French cuisine. Most truffle varieties form a symbiotic relationship with certain types of trees, ranging from oak and hazelnut to pecan and beech trees.